Mr. Vũ and Ms. Linh's son has been guided by the Thiện Chí Center on the technique of fermenting bananas with probiotics and molasses to make feed for piglets. This technique not only provides better nutrition for the pigs but also supports their healthy development, contributing to improved livestock farming efficiency for the family.
Today, when we visited the family, he had successfully applied this technique five times and had become proficient in mixing fermented bananas with bran to feed the pigs according to the recommended dosage. Watching the three piglets grow day by day with their pinkish-white skin, healthy digestive systems, and good development, the whole family was delighted.
This success is not only a source of pride for the family but also a testament to the efforts and guidance of the Thiện Chí Center. It is a clear example of the application of scientific techniques in livestock farming, bringing high efficiency and improving the livelihood of the people.
